Chef's Butcher Pork
Chef’s Butcher Pork is prepared by a Korean-owned butcher with deep expertise in Korean cuisine.
Each cut is carefully selected and hand-trimmed to suit Korean cooking styles, including BBQ, stir-fry, and braised dishes.
From pork belly to collar butt, every piece is cut with close attention to fat balance and grain direction to deliver authentic flavour and texture.
Trusted by both home cooks and professional kitchens seeking premium pork for Korean food.