SYDNEY ONLY🚛 [Hansung] Salted and Fermented Pollock Roe 180g
SALTED AND FERMENTED POLLOCK ROE

The rich flavor of pollock roe
bursts in your mouth

This Hansung Salted and Fermented Pollock Roe is made with pollock roe that bursts in your mouth, spreading a savory flavor. Often called a "rice thief," its unique salty and umami taste enhances your appetite so much that you won't envy any other side dish. It's rich in deep and clean flavor, made using only domestic sea salt. It's HACCP certified, so you can enjoy it deliciously without worrying about hygiene. Enjoy this delicious pollock roe with warm rice, or as an accompaniment to various dishes like rolled omelets and pasta.

Salty Pollock Roe: Versatile and Delicious Applications

1) Rolled Omelet: Add small amounts of pollock roe to partially cooked egg mixture and roll it up to complete.
2) Pasta: When stir-frying spaghetti, add pollock roe near the end and mix it in.
3) Mayo Rice Bowl: Place peeled pollock roe mixed with mayonnaise on top of rice, then add avocado, seaweed, soft-boiled egg, etc.
4) Baguette: Mix peeled pollock roe with mayonnaise, sugar, and minced garlic, then spread it on a baguette and bake in the oven or pan.

SYDNEY ONLY🚛 [한성]명란 젓갈 180g SALTED AND FERMENTED POLLOCK ROE

SYDNEY ONLY🚛 [Hansung] Salted and Fermented Pollock Roe 180g

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